McDonalds Breakfast Wraps: Calories, Ingredients & Return Details

The McDonald’s Breakfast Wrap is the perfect way to start your day. Packed with scrambled eggs, crispy bacon, savory sausage, and melted cheese, all wrapped in a warm tortilla, it’s a delicious and convenient breakfast choice. Whether you’re in a hurry or just craving something tasty, the Breakfast Wrap offers a satisfying mix of flavors that’s sure to fuel your morning.

Start your day right with flavor packed McDonalds breakfast wraps along with their signature brown sauce. The delectable menu item serves the purpose of providing a healthy and nutritious breakfast at a mere cost.

Everything You Need to Know About McDonald’s Breakfast Wrap

McDonalds breakfast wrap is popular for its taste, flavors and texture. It consists of a juicy and tender pork sausage patty, a slice of streaky back bacon, with crispy and crunchy potato rosti and cheese served in a warm flour tortilla. The special brown sauce served with it makes its taste more flavorful and leaves you craving for more.

McDonald’s Breakfast Wrap Options

McDonald’s Breakfast Wrap comes in two options, one with ketchup and one with brown sauce. Both wraps include the same ingredients, such as eggs, tortilla, bacon, sausage patty, potato rosti, and cheese. The only difference is the sauce, so the calorie count is almost the same. Prices may vary depending on your location.

Availability & Pricing

McDonald’s Breakfast Wraps are available from 5:00 A.M. to 11:00 A.M. and typically cost around £4.39. Prices may vary by location, so it’s a good idea to check local prices before ordering.

Item	Average Price
McDonald’s Breakfast Wrap [Regular]	£4.39
MCD Breakfast Wrap Meal	5.89

Nutritional Information

The McDonald’s Breakfast Wrap offers a balanced mix of protein, carbs, and fats. Below is the nutritional information for both wrap varieties.

Nutritional Information for the Breakfast Wrap with Ketchup

Here’s the nutritional breakdown for the Breakfast Wrap with Ketchup.

Nutritional Information	Per Portion	%RI (Adult)*
Energy (kJ)	2766	33%
Energy (kcal)	661	33%
Fat (g)	34	48%
of which saturated (g)	10	50%
Carbohydrates (g)	52	20%
of which sugars (g)	5.9	7%
Fibre (g)	5.3
Protein (g)	35	70%
Salt (g)	2.6	44%

Nutritional information for the Breakfast Wrap with Brown Sauce

Below is the nutritional breakdown for the Breakfast Wrap with Brown Sauce.

Nutritional Information	Per Portion	%RI (Adult)*
Energy (kJ)	2783	33%
Energy (kcal)	665	33%
Fat (g)	34	48%
of which saturated (g)	10	50%
Carbohydrates (g)	53	20%
of which sugars (g)	6.7	7%
Fibre (g)	4.9
Protein (g)	35	70%
Salt (g)	2.5	41%

Reference Intake (RI) values for an average adult are based on a daily energy intake of 2000 kcal or 8400 kJ. The recommended intake for fat is 70 g, for carbohydrates is 260 g, for protein is 50 g, and for salt is 6 g.

Ingredients and Allergens Information

Ingredients

The ingredients of the Breakfast Wrap and the energy each provides are listed below.

Ingredient	Energy (kcal)	Energy (kJ)
Egg	146	610
Pork Sausage patty	128	533
Large Tortilla Wrap	170	719
Streaky Bacon	23	97
Potato Rosti	128	532
Cheddar Cheese Slice	47	194
Tomato Ketchup	19	81
Brown Sauce	23	98

Allergens in the Breakfast Wrap

Allergens in the Breakfast Wrap include:

Wheat (contains gluten)
Barley (contains gluten) – only in Breakfast Wrap with Brown Sauce
Milk
Eggs

Allergens that may be present in the Breakfast Wrap include:

Rye
Barley
Sesame

The Return of the Breakfast Wrap to the UK Menu

The McDonald’s Breakfast Wrap was a beloved breakfast item in the UK until its removal in 2020 due to the pandemic and a shift to a limited menu. While other items eventually returned, the Breakfast Wrap was notably absent, sparking disappointment among fans.

As demand grew, with over 5,000 direct messages and 22 petitions calling for its return, McDonald’s UK listened to customers and brought it back on February 7, 2024.

However, the response was so overwhelming that within just two days, McDonald’s had to temporarily remove it from the menu to prevent ingredient shortages. A spokesperson explained that the high demand for breakfast items, such as eggs, led to the decision to temporarily take the wrap off the menu.

What’s Changed in the New Breakfast Wrap?

In the old Breakfast Wrap, there was a single folded omelette-style egg, which provided a creamy texture and rich flavor. The new version features two plain free-range rounded eggs, offering a fresher, more natural taste with a firmer texture.

Is the new wrap better than the old one? It really depends on individual preferences. Some enjoy the simplicity of the new wrap, appreciating the use of free-range eggs, which align with today’s focus on quality and sustainability. Others feel that the old wrap, with its omelette-style egg, had a unique softness and flavor that made it more enjoyable. Both wraps have their own appeal, making it a matter of personal taste.

Crafting The Perfect Breakfast Wraps

Ever wondered how McDonald’s breakfast wraps and other had never lost their charm and flavors. The answer to this is simple, it all begins from sourcing top notch quality ingredients from trusted suppliers.

From farm fresh eggs to juicy and tender sausage patty, each component is carefully selected to meet McDonald’s high quality taste and freshness standards.

In the assembling process, skilled culinary specialists carefully pack warm tortillas in order to ensure that the flavors and crunchy freshness does not get compromised at any stage.

The Breakfast Wrap Experience

The experience that diners could expect is a burst of flavor that would soothe the taste palette as soon as you dig your teeth into the warm wraps. Diners would get mesmerized and lost in the taste and flavors of the breakfast wraps.

Be it the signature Breakfast wraps of maccies with ketchup or the one with brown sauce, every wrap has its own alluring flavor.

Each ingredient adds their part in evolving the taste of these wraps, from creamy and fluffy scrambled eggs to crunchy potato Rosti, from crispy bacon slice to gooey american cheese, these breakfast wraps by McDonald’s are a savory morning treat that does not harm your budget.

You may also pair it up with hash brown from Mcdonald’s. As a McDonald’s wraps lover suggest you to try McDonalds most famous big flavors wraps.

Fun Facts

The recipe of tangy and sweet brown sauce is kept a well guarded secret. Many people have tried to replicate it yet nobody can master it just like McD’s do.

DIY Homemade Mcdonalds Breakfast Wraps Recipe

You can replicate the homemade version of your favorite McDonalds breakfast wraps by McDonald’s all by yourself.

Things you may need:

For The Wrap:

Streaky bacon slices
Sausage patty
Hash browns
Eggs
Cheese slices
Tortilla wraps

For Brown Sauce:

You can use HP or worcestershire sauce as a substitute for brown sauce.

Preparation

Warm flour tortilla wraps on a hot griddle.
Beat eggs and prepare fluffy scrambled eggs.
Fry sausage patties in hot butter. Cook from both sides until done.
Fry or bake hash browns until crunchy and golden.
Add butter in a pan and fry bacon slices until crisp.

Assembling

Spread wrap on a flat surface.
Place prepared scrambled eggs onto the tortillas.
Now place cooked sausage patties on the eggs.
Top it with crispy bacon strips.
Now add crunchy hash browns on other toppings.
Top it with a slice of cheese.
Gently fold the wrap.
Toast it on a hot pan to make it warm and till the cheese is melted to perfection.
Enjoy it with tomato ketchup OR brown sauce.

A Morning Savior The Breakfast wraps

At first, when in the 1970s McDonalds breakfast wraps were introduced, people thought of them as an ordinary fast food item. But, later on when they tasted, these wraps became an instant hit due to its rich flavors and creamy texture.

These wraps are considered as a complete meal which complies with all dietary standards yet pocket friendly.

The star of the breakfast wraps is the tangy and flavorful brown sauce which adds richness to the flavors of breakfast wraps.

Customer Reviews

Johnathan, a university student, delightfully shared that he loves to have breakfast at McDonald’s because he found these warm tortilla wraps with McD’s signature brown sauce worth spending money.

Frequently Asked Questions

Yes, McDonald’s brought the Breakfast Wrap back to the menu in February 2024.

A standard McDonald’s Breakfast Wrap contains around 290 calories.

No, the brown sauce is not spicy. It is a perfect blend of tanginess and sweet flavors, those who are not fans of typical tomato ketchup love to have this signature brown sauce. A condiment which compliments the other flavors of the wraps.

No, you can buy their signature coffee, the McCafe or McFlurry to go with the breakfast and to make your morning meal more filling and complete. The big breakfast item does not include drinks in it.

It is recommended to have your wraps fresh. Although you might refrigerate these wraps for 1-2 days and not more than that. Whenever you want to eat it, just heat it in the microwave for 5-6 minutes and it’s ready to be consumed.

McDonald’s Breakfast Wraps can be part of a balanced diet, providing a good mix of protein and carbohydrates. However, it’s important to consider portion sizes and your overall meal choices.

No, the brown sauce served with breakfast wraps are not the same as barbecue wraps. McDonald’s brown sauce is a unique condiment which has its unique flavors. Although it shares some similarities with B.B.Q sauce yet it has a specially crafted flavor that compliments other flavors of the breakfast wraps.

Conclusion

In conclusion, McDonald’s Breakfast Wrap is a popular and convenient breakfast option, offering a satisfying mix of ingredients. Whether you prefer the classic or the newer version, it provides a tasty start to the day. While it was temporarily removed, its return has been welcomed by many. As with any meal, enjoying it in moderation as part of a balanced diet is key. The Breakfast Wrap continues to be a favorite for breakfast lovers.

McDonalds breakfast wraps UK – 2025